We’re proud to release our very first vintage working with this incredible varietal. This Gamay Noir comes from the Eola-Amity Hills region of the Willamette Valley.
Notes of plum, pepper, raspberry, and chocolate truffle.
Pair with rustic, seasonal fare such as mushrooms with herbs, spiced squash, and roast chicken.
We’re proud to release our very first vintage working with this incredible varietal. This Gamay Noir comes from the Eola-Amity Hills region of the Willamette Valley.
Notes of plum, pepper, raspberry, and chocolate truffle.
Pair with rustic, seasonal fare such as mushrooms with herbs, spiced squash, and roast chicken.
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